Tag Archives: Recipe

Port Towns Day 2014

On one of the hottest days in October, the Port Towns – Bladensburg, Colmar Manor, Cottage City and Edmonston – hosted their annual Port Towns Day celebration. Situated at the historic Bladensburg Waterfront, the event featured dozens of local businesspeople, chefs, artists, and other entrepreneurs. While Sade made her famous eggplant-avocado …

Recipe: Sautéed Eggplant-Avocado Salad

Sade Anderson is the newest addition to the  ECO City, as our Farm Food Chef. Through a thirteen-year journey to a plant-based lifestyle, Sade has come to appreciate food and its source. She is a health coach, food educator, personal chef, garden educator and fitness instructor. Sade enjoys dancing, reading, cooking, yoga, and sharing vegan meals …

Autumn Woods – Cooking Demo: Sautéed Eggplant Salad

Sade Anderson is one of ECO’s resident cooking gurus. For the next few weeks, Sade, who is developing her own food/nutrition consulting practice, will be staging food demos at the Autumn Woods Farm Stand (6100 Emerson St, Bladensburg, MD), Saturdays from 9 AM – 12 PM. Click below, to see Sade in action, creating a Sautéed Eggplant salad, …