2026 CSA signups now open!

At ECO, we grow over 70 varieties of fruits and vegetables. We grow food in ways that sustain the environment, our farmers, and our communities. We choose climate-resilient and heirloom varieties, and incorporate a wide range of sustainable growing practices. Your CSA membership supports our ongoing commitment to treating our communities and our land with love and respect. We also offer a variety of prices and payment options via our CSA sliding scale, and we accept SNAP and WIC. 

How does it work? 

A CSA is kind of like a season-long subscription to fresh food. As a CSA member, you sign up and pay for your shares ahead of time (right now!). Once the regular growing season starts, you’ll come to the farm every Thursday to pick up a bag with fresh, healthy, organically grown fruits and vegetables inside. You’ll receive an email newsletter each week with a list of that week’s produce, recipe ideas, and updates about what’s going on at ECO City Farms. 

What’s in the CSA?

We strive to provide you with quality, abundance, and variety in each share. A share is generally enough food for one to two people. We do our best to plan to give you a different mix of produce each week! A sample of what your share might look like in each season is below.

Spring season: curly kale, bibb lettuce, scallions, sprouting broccoli, and parsley

Summer season: tomatoes, cantaloupe, garlic scapes, potatoes, and cucumbers

Fall season: bell peppers, eggplant, okra, collard greens, and carrots